Socialist countries in the world food system : the Soviet Union, Hungary, and China
Year of publication: |
1987
|
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Authors: | Hartford, Kathleen |
Published in: |
Food Research Institute studies. - Stanford, Calif. : Food Research Institute, ISSN 0193-9025, ZDB-ID 300273-1. - Vol. 20.1987, 3, p. 181-243
|
Subject: | Sowjetunion | USSR | Ungarn | Hungary | China | Ernährungsindustrie | Food industry | 1966-1985 |
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