Solo dining in Chinese restaurants : a mixed-method study in Macao
Year of publication: |
2020
|
---|---|
Authors: | Choi, Suh-hee ; Chiao Ling Yang ; Tabari, Saloomeh |
Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 90.2020, p. 1-10
|
Subject: | Chinese culture | Chinese restaurant | Dining experience | Macao | Solo dining | Gastronomie | Restaurant industry | China | Macau | Chinesen | Chinese (People) | Chinesisch | Chinese | Konsumentenverhalten | Consumer behaviour |
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