Speaking of allergies : communication challenges for restaurant staff and customers
Timothy G. Wingate, Samantha K. Jones, Malika K. Khakhar, Joshua S. Bourdage
Year of publication: |
2021
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Authors: | Wingate, Timothy G. ; Jones, Samantha K. ; Khakhar, Malika K. ; Bourdage, Joshua S. |
Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 96.2021, p. 1-9
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Subject: | Communication | Food allergies | Foodservice | Risk communication | Socio-technical systems | Gastronomie | Restaurant industry | Kommunikation | Interne Kommunikation | Internal communication |
Saved in:
Online Resource