Strategic capabilities and success of food-processing firms in Tanzania
Esther Ishengoma, Goodluck Charles, Lettice Rutashobya
| Year of publication: |
2020
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|---|---|
| Authors: | Ishengoma, Esther ; Charles, Goodluck ; Rutashobya, Lettice Kinunda |
| Published in: |
Business management review : journal of the University of Dar es Salaam Business School. - Dar es Salaam : University of Dar es Salaam Business School, ISSN 2546-213X, ZDB-ID 2905796-6. - Vol. 24.2021, 1, p. 108-128
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| Subject: | strategic capabilities | firms' success | food processors | Tanzania | Tansania | Ernährungsindustrie | Food industry | Erfolgsfaktor | Success factor | Strategisches Management | Strategic management | Unternehmenserfolg | Firm performance | Ressourcenorientierter Ansatz | Resource-based view | Dynamische Kompetenzen | Dynamic capabilities |
freely available
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | hdl:11159/6271 [Handle] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012622076