Sustainable consumption and production : modelling product carbon footprint of beverage merchandise using a supply chain input-process-output approach
Year of publication: |
2022
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Authors: | Wong, Eugene Yin Cheung ; Ho, Danny Chi Kuen ; So, Stuart ; Poo, Mark Ching-Pong |
Published in: |
Corporate social responsibility and environmental management. - Chichester : Wiley, ISSN 1535-3966, ZDB-ID 2083715-X. - Vol. 29.2022, 1, p. 175-188
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Subject: | beverage | carbon emission | product carbon footprint | product life cycle | supply chain | sustainable development | vending machine | Umweltbelastung | Pollution | Treibhausgas-Emissionen | Greenhouse gas emissions | Lieferkette | Supply chain | Produktlebenszyklus | Product life cycle | Nachhaltige Entwicklung | Sustainable development |
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