Sustaining healthy diets : the role of capture fisheries and aquaculture for improving nutrition in the post-2015 era
Year of publication: |
May 2016
|
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Authors: | Subasinghe, Rohana ; Phillips, Michael John |
Other Persons: | Allison, Edward H. (contributor) ; Webb, Patrick (contributor) ; Thorne-Lyman, Andrew (contributor) ; Thilsted, Shakuntala Haraksingh (contributor) ; Philipps, Michael John (contributor) ; Bogard, Jessica Rose (contributor) |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 61.2016, p. 126-131
|
Subject: | Fisheries policies | Nutrition-sensitive fisheries | Diverse food systems | Healthy diets | Capture fisheries | Aquaculture | Aquakultur | Fischerei | Fisheries | Ernährungsverhalten | Eating habit | Ernährung | Nutrition | Fischereipolitik | Fisheries policy | Ernährungssicherung | Food security | Ernährungspolitik | Nutrition policy | Nachhaltige Entwicklung | Sustainable development | Welt | World |
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