The critical success factors of restaurant franchisors in Lebanon
Year of publication: |
2023
|
---|---|
Authors: | Daou, Lindos ; Nasr, Nathalie ; Azouri, Marwan |
Published in: |
EuroMed journal of management : EMJM. - Olney, Bucks : Inderscience, ISSN 2055-1711, ZDB-ID 2844407-3. - Vol. 5.2023, 2, p. 168-184
|
Subject: | franchisors | franchise industry | Lebanese restaurants | internationalisation | Lebanon | Libanon | Franchising | Gastronomie | Restaurant industry | Erfolgsfaktor | Success factor |
-
Food safety scandals and their impacts on restaurant customers in Lebanon
El Maalouf, Hanna, (2018)
-
Outback Steakhouse in Korea : a success story
Lee, Kyuho, (2008)
-
Restaurant failure in post-conflict Beirut : the macroenvironmental context and mismanagement
Yacoub, Laurent, (2022)
- More ...
-
Crowdsourcing, Outsourcing to Obtain a Creativity Group
Digout, Jacques, (2013)
-
Organisational justice impact on employees' behaviour at the workplace
Safi, Hani, (2018)
-
Emphasis on social media analytics in corporate decision-making
Digout, Jacques, (2020)
- More ...