The development of international food aid policy

The European Community is to spend ECU 680 million on food aid in 1982—an increase of 13.3% over 1981. Is this a sign of growing humanitarianism on the part of the EC or merely the side-product of a policy of agricultural protectionism which in the long run is harmful to the economies of both the donors and recipients of food aid? A look at the historical development of international food ald may help to provide an answer to this question.

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Year of publication:	1982
Authors:	Cathie, John
Published in:	Intereconomics. - Hamburg : Verlag Weltarchiv, ISSN 0020-5346. - Vol. 17.1982, 2, p. 82-86
Publisher:	Hamburg : Verlag Weltarchiv
Subject:	Food Aid

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Type of publication:	Article
Type of publication (narrower categories):	Article
Language:	English
Other identifiers:	10.1007/BF02924830 [DOI] 871662000 [GVK] hdl:10419/139794 [Handle] RePEc:zbw:inteco:139794 [RePEc]
Source:	EconStor

Persistent link: https://www.econbiz.de/10011469989