The global competitiveness of the US food-processing industry
Michael R. Reed and Mary A. Marchant
| Year of publication: |
1992
|
|---|---|
| Authors: | Reed, Michael R. |
| Other Persons: | Marchant, Mary A. (contributor) |
| Published in: |
Northeastern journal of agriculture and resource economics : NJARE. - Newark, Del., ISSN 0899-367X, ZDB-ID 1085487-3. - Vol. 21.1992, 1, p. 61-70
|
| Subject: | Ernährungsindustrie | Food industry | Internationaler Wettbewerb | International competition | USA | United States | 1987 |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10001154013