The impact of SQF certification on U.S. agri-food exports
Jun Ho Seok (University of Kentucky, Lexington, USA), Michael Robert Reed (University of Kentucky, Lexington, KY Lexington, USA), Sayed Saghaian (University of Kentucky, Lexington, USA)
| Year of publication: |
July 2016
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|---|---|
| Authors: | Seok, Jun Ho ; Reed, Michael R. ; Saghaian, Sayed |
| Published in: |
International journal of food and agricultural economics : IJFAEC. - Alanya/Antalya-Türkiye : Alanya Alaaddin Keykubat University, Faculty of Economics and Administrative Sciences, Department of Economics, ISSN 2149-3766, ZDB-ID 2728180-2. - Vol. 4.2016, 3, p. 1-16
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| Subject: | Exports | Poisson Pseudo-Maximum Likelihood (PPML) | Product quality | SQF (Safe Quality Food) certification | USA | United States | Produktqualität | Agraraußenhandel | International agricultural trade | Lebensmittel | Food | Export | Warenkennzeichnung | Product labelling | Außenhandel | Foreign trade | Ernährungsindustrie | Food industry |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011558319