The influence of perceived credibility on purchase intention via competence and authenticity
Year of publication: |
2020
|
---|---|
Authors: | Kim, Jong-Hyeong ; Song, Hanqun |
Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 90.2020, p. 1-11
|
Subject: | Perceived authenticity | Traditional foods | Traditional restaurants | Credibility | Competence | Glaubwürdigkeit | Gastronomie | Restaurant industry | Konsumentenverhalten | Consumer behaviour | Kompetenz |
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