The influence of the Japanese tea ceremony on Japanese restaurant hospitality
Year of publication: |
2015
|
---|---|
Authors: | Sato, Yoshinobu ; Parry, Mark E. |
Other Persons: | Yuri Seo, Dr. Angela Gracia B. Cruz, Prof. Kim-Shyan Fam, Dr. (ed.) |
Published in: |
Journal of Consumer Marketing. - Emerald Group Publishing Limited, ISSN 2052-1200, ZDB-ID 2032361-X. - Vol. 32.2015, 7, p. 520-529
|
Publisher: |
Emerald Group Publishing Limited |
Subject: | Japan | Value creation | Hospitality | Co-creation | Restaurants | Tea ceremony |
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