The profit behind your plate : critical issues in the processed food industry
Myriam Vander Stichele & Sanne van der Wal
| Year of publication: |
2006
|
|---|---|
| Authors: | Vander Stichele, Myriam ; Wal, Sanne van der |
| Publisher: |
Amsterdam : SOMO |
| Subject: | Agrarproduktion | Agricultural production | Ökonomisches Prinzip | Economic principle | Kritik | Criticism | Agraraußenhandel | International agricultural trade | Marktstruktur | Market structure | Unternehmensethik | Business ethics | Entwicklungsländer | Developing countries | Welt | World |
| Description of contents: | Table of Contents [gbv.de] |
| Extent: | 129 S. graph. Darst. |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| ISBN: | 90-71284-11-5 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003797913