Tradition and diversity jeopardised by food safety regulations? : the Serrano Cheese case, Campos de Cima da Serra region, Brazil
Fabiana Thomé da Cruz; Renata Menasche
Year of publication: |
2014
|
---|---|
Authors: | Cruz, Fabiana Thomé da ; Menasche, Renata |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 45.2014, p. 116-124
|
Subject: | Food safety regulations | Zero microbiological contamination | Tradtional food | Raw milk cheese | Food risk perceptions | Lebensmittelsicherheit | Food safety | Brasilien | Brazil | Käse | Cheese | Lebensmittel | Food | Ernährungssicherung | Food security |
Saved in:
Saved in favorites
Similar items by subject
-
Food safety and halal food in the supply chain : review and bibliometric analysis
Wahyuni, Hana, (2019)
-
How do Kosovar and Albanian consumers perceive food quality and safety in the dairy sector?
Haas, Rainer, (2019)
-
Cruz, Fabiana Thomé da, (2014)
- More ...
Similar items by person