U.S. Grass-Fed Beef: Marketing Health Benefits
Year of publication: |
2005
|
---|---|
Authors: | McCluskey, Jill J. ; Wahl, Thomas I. ; Li, Quan ; Wandschneider, Philip R. |
Published in: |
Journal of Food Distribution Research. - Food Distribution Research Society - FDRS. - Vol. 36.2005, 03
|
Publisher: |
Food Distribution Research Society - FDRS |
Subject: | Livestock Production/Industries | Marketing |
-
Ekanem, Enefiok, (2013)
-
Efficiency Measurement of Australian Dairy Farms: National and Regional Performance
Fraser, Iain, (2005)
-
How Much Animal Product do the Chinese Consume? Empirical Evidence from Household Surveys
Wang, Ji-Min, (2004)
- More ...
-
Effects of information on consumers' willingness to pay for GM-corn-fed beef
Li, Quan, (2004)
-
Effects of information on consumers' willingness to pay for GM-corn-fed beef
Li, Quan, (2004)
-
Trade policy, biotechnology and grain self-sufficiency in China
Felloni, Fabrizio, (2003)
- More ...