Variation on the effects of the 2003 CAP reform and regional differences in the Italian olive oil sector
Valentina Sabbatini (Department of Agriculture, Forests, Nature and Energy (D.A.F.N.E.), Tuscia University, Viterbo, Italy), Yiorgos Gadanakis (School of Agriculture, Policy and Development, University of Reading, Reading, UK), Francisco Areal (School of Agriculture, Policy and Development, University of Reading, Reading, UK)
| Year of publication: |
January-June 2016
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| Authors: | Sabbatini, Valentina ; Gadanakis, Yiorgos ; Areal, Francisco |
| Published in: |
International journal of food and beverage manufacturing and business models : an official publication of the Information Resources Management Association. - Hershey, PA : IGI Publishing, ISSN 2379-7509, ZDB-ID 2852917-0. - Vol. 1.2016, 1, p. 48-60
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| Subject: | CAP Reform | Common Agricultural Policy | Direct Payment | Italy | Olive Oil | Olive Oil Production | SubsidiesDecoupling | Italien | EU-Agrarpolitik | Common agricultural policy | Olivenöl | Olive oil | EU-Staaten | EU countries | Agrarsubvention | Agricultural subsidy | Wirkungsanalyse | Impact assessment | Agrarpolitik | Agricultural policy |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.4018/IJFBMBM.2016010105 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011482086