What drives employees' intentions to implement green practices in hotels? : the role of knowledge, awareness, concern and ecological behaviour
Eric S. W. Chan; Alice H. Y. Hon; Wilco Chan; Fevzi Okumus
| Year of publication: |
2014
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|---|---|
| Authors: | Chan, Eric S. W. ; Hon, Alice H. Y. ; Chan, Wilco ; Okumus, Fevzi |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 40.2014, p. 20-28
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| Subject: | Environment management | Hotels | Employee knowledge | Intention | Ecological behaviour | Hotellerie | Hotel industry | Wissensmanagement | Knowledge management | Umweltbewusstsein | Environmental consciousness | Umweltmanagement | Environmental management | Tourismusberufe | Tourism employees | Wissenstransfer | Knowledge transfer | Konsumentenverhalten | Consumer behaviour |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010388607