When organic food choices shape subsequent food choices : the interplay of gender and health consciousness
Joongwon Shin, Anna S. Mattila
| Year of publication: |
January 2019
|
|---|---|
| Authors: | Shin, Joongwon ; Mattila, Anna S. |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 76.2019, 1, p. 94-101
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| Subject: | Organic menu | Healthy eating | Gender | Health consciousness | Sequential choice | Identity signaling | Gesundheit | Health | Bio-Lebensmittel | Organic food | Geschlecht | Ernährungsverhalten | Eating habit | Konsumentenverhalten | Consumer behaviour | Experiment | Gesundheitsrisiko | Health risk |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.ijhm.2018.04.008 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011981836