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person:"Occhiocupo, Nicoletta"
~person:"Buitoni, Bruno"
~person:"Gokarn, Rajul"
~subject:"Pasta"
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Pasta
Italien
2
Italy
2
1997-2004
1
Barilla <Firma>
1
Betriebliche Wertschöpfung
1
Bruno Buitoni
1
Coffee sector
1
Competitive advantage
1
Confectionery
1
Controlling
1
Ernährungsindustrie
1
Food industry
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Harischandra Mills
1
Innovation management
1
Innovationsmanagement
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Kaffeesektor
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Management control
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Sri Lanka
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Süßwaren
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Occhiocupo, Nicoletta
Buitoni, Bruno
Gokarn, Rajul
Ziebarth, Nicolas L.
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Alexander, Barbara J.
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Aydogus, Osman
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Boccaletti, Stefano
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Boland, Michael A.
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Dusanee Kesavayuth
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Herath, Siriyama Kanthi
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Indrani, M. W.
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International journal of management & enterprise development : IJMED
1
The marketing review
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ECONIS (ZBW)
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Innovation in foodservice : the case of a world leading Italian company
Occhiocupo, Nicoletta
- In:
The marketing review
11
(
2011
)
2
,
pp. 189-201
Persistent link: https://www.econbiz.de/10009356732
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2
The roles of management control systems in creating competitive advantages: a case study from Sri Lanka
Indrani, M. W.
;
Herath, Siriyama Kanthi
;
Gokarn, Rajul
- In:
International journal of management & enterprise …
8
(
2010
)
3
,
pp. 260-277
Persistent link: https://www.econbiz.de/10003986187
Saved in:
3
Pasta e cioccolato : una storia imprenditoriale; intervista di Giampaolo Gallo
Buitoni, Bruno
-
1992
Persistent link: https://www.econbiz.de/10014011008
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