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subject:"Meat industry"
~language:"eng"
~person:"Albisu Aguado, Luis Miguel"
~subject:"Meat product"
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Meat industry
Meat product
Consumer behaviour
2
Designation of origin
2
Fleischwaren
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2003-2004
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Conjoint analysis
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EU countries
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EU-Staaten
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Logit model
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Offenbarte Präferenzen
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Albisu Aguado, Luis Miguel
Alston, Julian Mark
3
Caputo, Vincenzina
3
Lusk, Jayson L.
3
Aiking, Harry
2
Anders, Sven
2
Freebairn, John William
2
Hartl, Jochen
2
Higgins, David M.
2
James, Jennifer S.
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Kutenkov, Rudolf P.
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Langen, Nina
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Nayga, Rodolfo M.
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Rau, Marie-Luise
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Rátfai, Attila
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Staus, Alexander
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Treich, Nicolas
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Van Loo, Ellen J.
2
Achterbosch, Thom
1
Ahmad, Waseem
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Alston, Julian
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Andrjuščenko, Sergej A.
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Apostolidis, Chrysostomos
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Asioli, Daniele
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Awal, Fuseini
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Berkum, Siemen van
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Bett, Hillary Kiplangat
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Boer, Johannes de
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Food policy : economics planning and politics of food and agriculture
1
Journal of agricultural economics
1
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ECONIS (ZBW)
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Consumers' response to the EU Quality policy allowing for heterogeneous preferences
Resano, Helena
;
Sanjuán, Ana I.
;
Albisu Aguado, Luis Miguel
- In:
Food policy : economics planning and politics of food …
37
(
2012
)
4
,
pp. 355-365
Persistent link: https://www.econbiz.de/10009709752
Saved in:
2
Combining stated and revealed preferences on typical food products : the case of dry-cured ham in Spain
Resano-Ezcaray, Helena
;
Sanjuán-López, Ana Isabel
; …
- In:
Journal of agricultural economics
61
(
2010
)
3
,
pp. 480-498
Persistent link: https://www.econbiz.de/10009230565
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