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Experiential learning in entrepreneurship : theoretical and practical perspectives on enterprise education
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Learning from a premium dining restaurant to implement a delight strategy in bar/grill : applying experiential learning
Bamber, David
;
Gransden, Clay
- In:
Experiential learning in entrepreneurship : theoretical …
,
(pp. 165-183)
.
2018
Persistent link: https://www.econbiz.de/10011936692
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