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Search: subject:"Cultured meat"
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Cultured meat
6
Fleisch
6
Meat
6
Fleischwirtschaft
5
Meat industry
5
Consumer behaviour
4
Konsumentenverhalten
4
Animal husbandry
3
Ernährungssicherung
3
Fleischmarkt
3
Food security
3
Meat market
3
Tierhaltung
3
Agro-industry
2
Agroindustrie
2
Cellular agriculture
2
Ernährungsindustrie
2
Fleischwaren
2
Food
2
Food consumption
2
Food industry
2
Lebensmittel
2
Lebensmittelkonsum
2
Meat product
2
cultured meat
2
Agrarproduktion
1
Agricultural production
1
Agriculture
1
Animal protection
1
Animal welfare
1
Belief elicitation
1
Bioeconomy
1
Climate change
1
Credibility
1
D91.
1
Death
1
Deutschland
1
Dual processing
1
Economic ethics
1
Experiment
1
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8
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English
8
Author
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Ryynänen, Toni
2
Treich, Nicolas
2
Tuomisto, Hanna L.
2
Espinosa, Romain
1
Howitt, Richard E.
1
Jung, Inhaeng Noah
1
Mattila, Anna S.
1
McPartlin, Maria
1
Moritz, Jana
1
Mouat, Michael J.
1
Porcher, Jocelyne
1
Prince, Russell
1
Rausser, Gordon C.
1
Roche, Michael
1
Räty, Niko
1
Sharma, Amit
1
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Environmental and resource economics
2
Annual review of resource economics
1
Economic geography
1
Journal of retailing and consumer services
1
Research policy : policy, management and economic studies of science, technology and innovation
1
Review of agricultural, food and environmental studies
1
Technological forecasting & social change : an international journal
1
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ECONIS (ZBW)
8
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1
On what basis is it agriculture? : a qualitative study of farmers' perceptions of cellular agriculture
Räty, Niko
;
Tuomisto, Hanna L.
;
Ryynänen, Toni
- In:
Technological forecasting & social change : an …
196
(
2023
),
pp. 1-15
Persistent link: https://www.econbiz.de/10014476061
Saved in:
2
A multi-level perspective of potential transition pathways towards
cultured
meat
: Finnish and German political stakeholder perceptions
Moritz, Jana
;
McPartlin, Maria
;
Tuomisto, Hanna L.
; …
- In:
Research policy : policy, management and economic …
52
(
2023
)
9
,
pp. 1-15
Persistent link: https://www.econbiz.de/10014428301
Saved in:
3
Eliciting non-hypothetical willingness-to-pay for novel products : an application to
cultured
meat
Espinosa, Romain
;
Treich, Nicolas
- In:
Environmental and resource economics
85
(
2023
)
3/4
,
pp. 673-706
Persistent link: https://www.econbiz.de/10014369526
Saved in:
4
Developments in agricultural crop innovations
Howitt, Richard E.
;
Rausser, Gordon C.
- In:
Annual review of resource economics
14
(
2022
),
pp. 91-108
Persistent link: https://www.econbiz.de/10013460812
Saved in:
5
The impact of supermarket credibility on purchase intention of novel food
Jung, Inhaeng Noah
;
Sharma, Amit
;
Mattila, Anna S.
- In:
Journal of retailing and consumer services
64
(
2022
),
pp. 1-9
Persistent link: https://www.econbiz.de/10013209481
Saved in:
6
Cultured
meat
: promises and challenges
Treich, Nicolas
- In:
Environmental and resource economics
79
(
2021
)
1
,
pp. 33-61
Persistent link: https://www.econbiz.de/10012543889
Saved in:
7
Meat : the enemy within
Porcher, Jocelyne
- In:
Review of agricultural, food and environmental studies
101
(
2020
)
4
,
pp. 509-516
Persistent link: https://www.econbiz.de/10012418130
Saved in:
8
Making value out of ethics : the emerging economic geography of lab-grown meat and other animal-free food products
Mouat, Michael J.
;
Prince, Russell
;
Roche, Michael
- In:
Economic geography
95
(
2019
)
2
,
pp. 136-158
Persistent link: https://www.econbiz.de/10012202432
Saved in:
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