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~institution:"European Society for Opinion and Marketing Research"
~person:"Schröder, Konrad"
~subject:"Fette"
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What are the national particularities that must be taken into consideration when developing new European products for the food sector?
Karmasin, Helene
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Schröder, Konrad
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1993
Persistent link: https://www.econbiz.de/10000921187
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