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~isPartOf:"Food policy : economics planning and politics of food and agriculture"
~subject:"Germany"
~subject:"Meat"
~subject:"Schweinefleisch"
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Lusk, Jayson L.
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Food policy : economics planning and politics of food and agriculture
FAS-M / United States Department of Agriculture, Foreign Agricultural Service
22
Zukunftsperspektiven der Fleischwirtschaft : Verbraucher, Märkte, Geschäftsbeziehungen
11
Fleischwirtschaft : von der Erzeugung bis zur Vermarktung von Lebensmitteln tierischen Ursprungs ; Organ des Bundesverbandes der Deutschen Fleischwarenindustrie e.V., Bonn
6
Die Ernährungswirtschaft im Scheinwerferlicht der Öffentlichkeit
5
Agrarwirtschaft : Zeitschrift für Betriebswirtschaft, Marktforschung und Agrarpolitik
4
Agricultural and Food Economics : AFE
4
Documentation in agriculture and food
4
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
4
German journal of agricultural economics : GJAE
4
Mitteilungen / Institut für Strukturforschung und Planung in Agrarischen Intensivgebieten, Universität Vechta
4
Working papers / TSE : WP
4
Agrarian economy and rural development : trends and challenges : International Symposium : 13th edition
3
Economic research report
3
Environmental and resource economics
3
International journal of food and agricultural economics : IJFAEC
3
Journal of agricultural and applied economics : JAEE
3
Panel Reports
3
Project / European Productivity Agency, EPA, Organisation for European Economic Cooperation
3
Acta agriculturae Scandinavica / C : an official journal of the Nordic Association of Agricultural Scientists (NJF)
2
Agrarian economy and rural development : realities and perspectives for Romania : 7th edition of the International Symposium
2
Agribusiness : an internat. journal
2
Agricultural and resource economics review : ARER
2
American journal of agricultural economics
2
Amfiteatru economic : an economic and business research periodical
2
Applied economic perspectives and policy
2
Arbeitsbericht / Institut für Agrarpolitik und Marktforschung der Justus-Liebig-Universität Giessen
2
Beiträge zur Geflügelwirtschaft
2
Berichte über Landwirtschaft : Zeitschrift für Agrarpolitik und Landwirtschaft
2
Command papers : presented to Parliament by command of Her Majesty
2
Critical food studies
2
Department circular / US Department of Agriculture
2
Edition / Hans-Böckler-Stiftung
2
History of prices during the war
2
International journal of economic perspectives : IJEP
2
Internationale Reihe Agribusiness
2
Journal of Islamic marketing
2
Journal of agricultural & food industrial organization
2
Journal of agricultural economics : JAE
2
Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion
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ECONIS (ZBW)
17
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1
Comparative resilience of US and EU meat processing to the Covid19 pandemic
Azzam, Azzeddine M.
;
Gren, Ing-Marie
;
Andersson, Hans
- In:
Food policy : economics planning and politics of food …
119
(
2023
),
pp. 1-14
Persistent link: https://www.econbiz.de/10014467922
Saved in:
2
Econometric assessment of the effects of COVID-19 outbreaks on U.S. meat production and plant utilization with plant-level data
Cooper, Joseph C.
;
Breneman, Vincent
;
Ma, Meilin
;
Lusk, …
- In:
Food policy : economics planning and politics of food …
119
(
2023
),
pp. 1-12
Persistent link: https://www.econbiz.de/10014467957
Saved in:
3
Disasters, population trends, and their impact on the U.S. pork packing sector
Padilla, Samantha L.
;
MacLachlan, Matthew J.
; …
- In:
Food policy : economics planning and politics of food …
118
(
2023
),
pp. 1-15
Persistent link: https://www.econbiz.de/10014471514
Saved in:
4
Demand elasticities for fresh meat and welfare effects of meat taxes in Germany
Roosen, Jutta
;
Staudigel, Matthias
;
Rahbauer, Sebastian
- In:
Food policy : economics planning and politics of food …
106
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013366853
Saved in:
5
Meat, money and messaging : how the environmental and health harms of red and processed meat consumption are framed by the meat industry
Clare, Kathryn
;
Maani, Nason
;
Milner, James
- In:
Food policy : economics planning and politics of food …
109
(
2022
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013369172
Saved in:
6
Identity labels as an instrument to reduce meat demand and encourage consumption of plant based and cultured meat alternatives in China
Ortega, David L.
;
Sun, Jiayu
;
Lin, Wen
- In:
Food policy : economics planning and politics of food …
111
(
2022
),
pp. 1-13
Persistent link: https://www.econbiz.de/10013400156
Saved in:
7
The social impacts of a transition from conventional to cultivated and plant-based meats : evidence from Brazil
Morais-da-Silva, Rodrigo Luiz
;
Reis, Germano Glufke
; …
- In:
Food policy : economics planning and politics of food …
111
(
2022
),
pp. 1-13
Persistent link: https://www.econbiz.de/10013400246
Saved in:
8
Regional and plant-size impacts of COVID-19 on beef processing
Bina, Justin D.
;
Tonsor, Glynn T.
;
Schulz, Lee L.
; …
- In:
Food policy : economics planning and politics of food …
108
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013332255
Saved in:
9
The effects of message framing on novel food introduction : evidence from the artificial meat products in China
Zhang, Jun
;
Shi, Hongxu
;
Sheng, Jiping
- In:
Food policy : economics planning and politics of food …
112
(
2022
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013477651
Saved in:
10
Consumer preferences for farm-raised meat, lab-grown meat, and plant-based meat alternatives : does information or brand matter?
Van Loo, Ellen J.
;
Caputo, Vincenzina
;
Lusk, Jayson L.
- In:
Food policy : economics planning and politics of food …
95
(
2020
),
pp. 1-15
Persistent link: https://www.econbiz.de/10012588052
Saved in:
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