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~language:"eng"
~person:"Huffman, Wallace E."
~subject:"Experiment"
~type_genre:"Article in journal"
~type_genre:"Article"
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34
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10
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10
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10
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10
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10
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10
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1950-1982
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Huffman, Wallace E.
Güth, Werner
144
List, John A.
107
Sutter, Matthias
89
Charness, Gary
83
Cason, Timothy N.
68
Noussair, Charles
66
Harrison, Glenn W.
65
Villeval, Marie-Claire
65
Deck, Cary A.
62
Lusk, Jayson L.
61
Eckel, Catherine C.
60
Genîzî, Ûrî
57
Holt, Charles A.
49
Houser, Daniel
49
Normann, Hans-Theo
48
Plott, Charles
48
Duffy, John
47
Fehr, Ernst
47
Huck, Steffen
47
Sonnemans, Joep
46
Hey, John Denis
45
Nayga, Rodolfo M.
44
Brandts, Jordi
43
Kocher, Martin
43
Shogren, Jason F.
43
Gangadharan, Lata
42
Kagel, John H.
41
Martinsson, Peter
41
Schotter, Andrew
41
Smith, Vernon L.
41
Carpenter, Jeffrey P.
40
Cox, James C.
40
Irlenbusch, Bernd
40
Sheremeta, Roman M.
40
Tyran, Jean-Robert
40
Camerer, Colin
38
Davis, Douglas D.
38
Grossman, Philip Johnson
38
Ockenfels, Axel
38
Haruvy, Ernan
37
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Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association
3
American journal of agricultural economics
2
Food policy : economics planning and politics of food and agriculture
2
International review of environmental and resource economics
1
Land economics : applied research on environmental resources
1
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ECONIS (ZBW)
9
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1
Consumer valuation of information about food safety achieved using biotechnology : evidence from new potato products
McFadden, Jonathan R.
;
Huffman, Wallace E.
- In:
Food policy : economics planning and politics of food …
69
(
2017
),
pp. 82-96
Persistent link: https://www.econbiz.de/10011797734
Saved in:
2
Willingness-to-pay for natural, organic, and conventional foods : the effects of information and meaningful labels
McFadden, Jonathan R.
;
Huffman, Wallace E.
- In:
Food policy : economics planning and politics of food …
68
(
2017
),
pp. 214-232
Persistent link: https://www.econbiz.de/10011755456
Saved in:
3
Consumer demand for potato products and willingness-to-pay for low-acrylamide, sulfite-free fresh potatoes and dices : evidence from lab auctions
Lacy, Katie
;
Huffman, Wallace E.
- In:
Journal of agricultural and resource economics : JARE ; …
41
(
2016
)
1
,
pp. 116-137
Persistent link: https://www.econbiz.de/10011606609
Saved in:
4
Using stated preference techniques and experimental auction methods : a review of advantages and disadvantages for each method in examining consumer preferences for new technology
Huffman, Wallace E.
;
McCluskey, Jill J.
- In:
International review of environmental and resource economics
10
(
2016
)
3/4
,
pp. 269-297
Persistent link: https://www.econbiz.de/10011737957
Saved in:
5
Consumers' willigness to pay for genetically modified foods with product-enhancing nutritional attributes
Colson, Gregory
;
Huffman, Wallace E.
- In:
American journal of agricultural economics
93
(
2011
)
2
,
pp. 358-363
Persistent link: https://www.econbiz.de/10009373406
Saved in:
6
Improving the nutrient content of food through genetic modification : evidence from experimental auctions on consumer acceptance
Colson, Gregory J.
;
Huffman, Wallace E.
;
Rousu, Matthew C.
- In:
Journal of agricultural and resource economics : JARE ; …
36
(
2011
)
2
,
pp. 343-364
Persistent link: https://www.econbiz.de/10009307976
Saved in:
7
Estimating the public value of conflicting information : the case of genetically modified foods
Rousu, Matthew C.
;
Huffman, Wallace E.
;
Shogren, Jason F.
; …
- In:
Land economics : applied research on environmental resources
80
(
2004
)
1
,
pp. 125-135
Persistent link: https://www.econbiz.de/10001924410
Saved in:
8
Consumer willingness to pay for genetically modified food labels in a market with diverse information : evidence from experimental auctions
Huffman, Wallace E.
;
Shogren, Jason F.
;
Rousu, Matthew C.
; …
- In:
Journal of agricultural and resource economics : JARE ; …
28
(
2003
)
3
,
pp. 481-502
Persistent link: https://www.econbiz.de/10001969254
Saved in:
9
The public good value of information from agribusiness on genetically modified foods
Huffman, Wallace E.
;
Rousu, Matthew C.
;
Shogren, Jason F.
; …
- In:
American journal of agricultural economics
85
(
2003
)
5
,
pp. 1309-1315
Persistent link: https://www.econbiz.de/10001881599
Saved in:
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