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~person:"Cho, Meehee"
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Search: subject_exact:"Consumer Behaviour"
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Consumer behaviour
12
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12
Gastronomie
5
Restaurant industry
5
Wein
3
Weinbau
3
Wine
3
Wine industry
3
China
2
Dienstleistungsqualität
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Ältere Menschen
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Chinese solo diners
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Cho, Meehee
Han, Heesup
116
Belk, Russell W.
113
Grunert, Klaus G.
100
Mattila, Anna S.
98
Huber, Frank
87
Lusk, Jayson L.
85
Phau, Ian
84
Bauer, Hans H.
79
Gierl, Heribert
78
Wiedmann, Klaus-Peter
78
Herrmann, Andreas
77
Usman, Osly
76
Sheth, Jagdish N.
75
Foxall, Gordon R.
72
Grewal, Dhruv
69
Khare, Arpita
69
Bagozzi, Richard P.
67
Dwivedi, Yogesh Kumar
67
Loureiro, Sandra Maria Correia
67
Nayga, Rodolfo M.
66
Septianto, Felix
66
Wansink, Brian
63
Agarwal, Sumit
62
Stavins, Joanna
61
Paul, Justin
59
Jang, Soocheong
57
Verhoef, Peter C.
56
Janssen, Maarten C. W.
55
Laroche, Michel
55
Ko, Eunju
54
Pelsmacker, Patrick de
54
Rajagopal
54
Thøgersen, John
54
Chintagunta, Pradeep K.
53
Warlop, Luk
53
Walsh, Gianfranco
52
Hollebeek, Linda D.
50
Krishna, Aradhna
50
Rock, Bram de
50
Gröppel-Klein, Andrea
49
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International journal of hospitality management
7
The Cornell hospitality quarterly
2
International journal of contemporary hospitality management
1
Journal of hospitality marketing & management
1
Journal of the Asia Pacific economy
1
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ECONIS (ZBW)
12
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1
Normative and informational social influence affecting digital technology acceptance of senior restaurant diners : a technology learning perspective
Jang, Ha-Won
;
Moon, Chanwoo
;
Jung, Hyo Sun
;
Cho, Meehee
; …
- In:
International journal of hospitality management
116
(
2024
),
pp. 1-11
Persistent link: https://www.econbiz.de/10014457820
Saved in:
2
Enabling the foodservice industry to transition consumers toward plant-based meat alternatives : a behavioral reasoning perspective
Seo, Eun-Hee
;
Jang, Ha-Won
;
Cho, Meehee
- In:
International journal of hospitality management
114
(
2023
),
pp. 1-11
Persistent link: https://www.econbiz.de/10014439950
Saved in:
3
Food delivery application user segmentation in the mobile marketing world in China
Li, Jun
;
Bonn, Mark Andrew
;
Wang, Juan
;
Cho, Meehee
- In:
Journal of the Asia Pacific economy
28
(
2023
)
2
,
pp. 484-501
Persistent link: https://www.econbiz.de/10014295522
Saved in:
4
Emotional congruence among solo diners
Choi, Suh-hee
;
Cho, Meehee
;
Chiao Ling Yang
;
Tabari, …
- In:
International journal of hospitality management
101
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013271309
Saved in:
5
The implications of research methodologies for hospitality practitioners in an age of consumer and data complexity : editorial
Line, Nathaniel D.
;
Cho, Meehee
;
Hair, Joseph F.
- In:
The Cornell hospitality quarterly
62
(
2021
)
1
,
pp. 4-7
Persistent link: https://www.econbiz.de/10012426005
Saved in:
6
Green purchasing by wine retailers : roles of individual values, competences and organizational culture
Bonn, Mark Andrew
;
Chun, Yongsung
;
Yoo, Joanne Jung-Eun
; …
- In:
The Cornell hospitality quarterly
62
(
2021
)
3
,
pp. 324-336
Persistent link: https://www.econbiz.de/10012591194
Saved in:
7
How can the solo dining experience be enhanced? : focusing on perceived territoriality
Moon, Soyeon
;
Bonn, Mark Andrew
;
Cho, Meehee
- In:
International journal of hospitality management
88
(
2020
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012293841
Saved in:
8
Restaurant purchasing skills and the impacts upon strategic purchasing and performance : the roles of supplier integration
Cho, Meehee
;
Bonn, Mark Andrew
;
Giunipero, Larry C.
; …
- In:
International journal of hospitality management
78
(
2019
),
pp. 293-303
Persistent link: https://www.econbiz.de/10012012768
Saved in:
9
Purchasing wine online : the effects of social influence, perceived usefulness, perceived ease of use, and wine involvement
Bonn, Mark Andrew
;
Kim, Woo Gon
;
Kang, Sora
;
Cho, Meehee
- In:
Journal of hospitality marketing & management
25
(
2016
)
7/8
,
pp. 841-869
Persistent link: https://www.econbiz.de/10011621361
Saved in:
10
A nonlinear approach to the congruence of perceived uncertainty and information sharing with suppliers : effects upon startup and established restaurants
Cho, Meehee
;
Bonn, Mark Andrew
;
Kang, Sora
- In:
International journal of hospitality management
58
(
2016
),
pp. 82-94
Persistent link: https://www.econbiz.de/10011581396
Saved in:
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