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~person:"Clark, Jeffrey"
~person:"Harris, Kimberly J."
~person:"Jin, Ginger Zhe"
~subject:"Food safety"
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Food safety
Gastronomie
24
Restaurant industry
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11
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7
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6
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6
Occupational safety
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Clark, Jeffrey
Harris, Kimberly J.
Jin, Ginger Zhe
DiPietro, Robin B.
5
Murphy, Kevin S.
4
Handan-Nader, Cassandra
2
Ho, Daniel E.
2
Lee, Jungmin
2
Line, Nathaniel D.
2
Alfnes, Frode
1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
Fietz, Anica V.
1
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International journal of hospitality management
5
The journal of law & economics
1
Working paper / National Bureau of Economic Research, Inc.
1
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ECONIS (ZBW)
7
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1
Exploring the influence of food safety climate indicators on handwashing practices of restaurant food handlers
Clark, Jeffrey
;
Crandall, Phil
;
Reynolds, Joel
- In:
International journal of hospitality management
77
(
2019
),
pp. 187-194
Persistent link: https://www.econbiz.de/10011988515
Saved in:
2
A tale of repetition : lessons from Florida restaurant inspections
Jin, Ginger Zhe
;
Lee, Jungmin
- In:
The journal of law & economics
61
(
2018
)
1
,
pp. 159-188
Persistent link: https://www.econbiz.de/10011956195
Saved in:
3
Understanding responses to posted restaurant food safety scores : an information processing and regulatory focus perspective
Harris, Kimberly J.
;
Hanks, Lydia
;
Line, Nathaniel D.
; …
- In:
International journal of hospitality management
60
(
2017
),
pp. 67-76
Persistent link: https://www.econbiz.de/10011640537
Saved in:
4
The antecedents and outcomes of food safety motivators for restaurant workers : an expectancy framework
Harris, Kimberly J.
;
Murphy, Kevin S.
;
DiPietro, Robin B.
; …
- In:
International journal of hospitality management
63
(
2017
),
pp. 53-62
Persistent link: https://www.econbiz.de/10011705770
Saved in:
5
Food safety inspections results : a comparison of ethnic-operated restaurants to non-ethnic-operated restaurants
Harris, Kimberly J.
;
Murphy, Kevin S.
;
DiPietro, Robin B.
; …
- In:
International journal of hospitality management
46
(
2015
),
pp. 190-199
Persistent link: https://www.econbiz.de/10011301966
Saved in:
6
Critical food safety violations in Florida : relationship to location and chain vs. non-chain restaurants
Harris, Kimberly J.
;
DiPietro, Robin B.
;
Murphy, Kevin S.
; …
- In:
International journal of hospitality management
38
(
2014
),
pp. 57-64
Persistent link: https://www.econbiz.de/10010364582
Saved in:
7
A tale of repetition : lessons from Florida restaurant inspections
Jin, Ginger Zhe
;
Lee, Jungmin
-
2014
Persistent link: https://www.econbiz.de/10010432270
Saved in:
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