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~person:"Dutta, Shantanu"
~person:"Principato, Ludovica"
~subject:"Covid-19 lockdown"
~subject:"Restaurant industry"
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Covid-19 lockdown
Restaurant industry
Food
17
Lebensmittel
17
Abfallvermeidung
9
Waste prevention
9
Anpassungskosten
8
Food consumption
8
Lebensmittelkonsum
8
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Food retailing
7
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Ernährungsindustrie
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Dutta, Shantanu
Principato, Ludovica
Filimonau, Viachaslau
7
DiPietro, Robin B.
5
Abrahamsson, Sara
4
Bütikofer, Aline
4
Karbownik, Krzysztof
4
Bedard, Kelly
3
Bilgihan, Anil
3
Cavicchi, Alessio
3
Dong, Diansheng
3
Kim, Jong-Hyeong
3
Lusk, Jayson L.
3
Okumus, Bendegul
3
Secondi, Luca
3
Stewart, Hayden
3
Almanza, Barbara
2
Amoroso, Donald L.
2
Arendt, Susan W.
2
Behnke, Carl
2
Campbell, Jeffrey
2
Choe, Ja Young
2
Cicatiello, Clara
2
Ding, Li
2
Ermolaev, Vladimir A.
2
Fontefrancesco, Michele Filippo
2
Hyman, Jeffrey
2
Jun, Jinhyun
2
Kang, Juhee
2
Khoo-Lattimore, Catheryn
2
Kim, Seongseop
2
Kunieda, Satomi
2
Levitt, Jamie A.
2
Lu, Lu
2
Lüth, Maren
2
Mattia, Giovanni
2
Meng, Fang
2
Muhialdin, Belal J.
2
Noda, Keiichi
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Nonaka, Tomomi
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Ogawa, Mikako
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Socio-economic planning sciences : the international journal of public sector decision-making
2
International journal of hospitality management
1
Italian journal of marketing : ITJM
1
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ECONIS (ZBW)
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1
Caring more about food : the unexpected positive effect of the Covid-19 lockdown on household food management and waste
Principato, Ludovica
;
Secondi, Luca
;
Cicatiello, Clara
; …
- In:
Socio-economic planning sciences : the international …
82
(
2022
)
1
,
pp. 1-13
Persistent link: https://www.econbiz.de/10013363441
Saved in:
2
Consumer expenditure, elasticity and value of food waste : a quadratic almost ideal demand system for evaluating changes in Mexico during COVID-19
Vargas-Lopez, Adrian
;
Cicatiello, Clara
;
Principato, …
- In:
Socio-economic planning sciences : the international …
82
(
2022
)
1
,
pp. 1-10
Persistent link: https://www.econbiz.de/10013363447
Saved in:
3
The next step in sustainable dining : the restaurant food waste map for the management of food waste
Principato, Ludovica
;
Di Leo, Alessio
;
Mattia, Giovanni
; …
- In:
Italian journal of marketing : ITJM
2021
(
2021
)
3
,
pp. 189-207
Persistent link: https://www.econbiz.de/10012662254
Saved in:
4
Towards zero waste : an exploratory study on restaurant managers
Principato, Ludovica
;
Pratesi, Carlo Alberto
;
Secondi, Luca
- In:
International journal of hospitality management
74
(
2018
),
pp. 130-137
Persistent link: https://www.econbiz.de/10011924628
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