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~person:"Fang, Chin-yi"
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Fang, Chin-yi
Madlener, Reinhard
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International journal of contemporary hospitality management
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Does using an à la carte or combo set menu affect the performance of a teppanyaki-style restaurant?
Fang, Chin-yi
;
Peng, Pao-ju Jessie
;
Pan, Wei-ta Woody
- In:
International journal of contemporary hospitality management
25
(
2013
)
4
,
pp. 491-509
Persistent link: https://www.econbiz.de/10009761389
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