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~person:"Farès, M'hand"
~person:"Herzfeld, Thomas"
~person:"Lampi, Elina"
~person:"Lusk, Jayson L."
~source:"econis"
~subject:"Field research"
~subject:"France"
~subject:"Sweden"
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Product labelling
29
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Farès, M'hand
Herzfeld, Thomas
Lampi, Elina
Lusk, Jayson L.
Nordström, Jonas
8
Nayga, Rodolfo M.
7
Thunström, Linda
7
Gao, Zhifeng
6
Carlsson, Frederik
5
Ruffieux, Bernard
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4
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Sylvander, Bertil
4
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3
Caputo, Vincenzina
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Chandon, Pierre
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Kaiser, Harry M.
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Li, Tongzhe
3
Marette, Stéphan
3
Schroeder, Ted C.
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Vecchio, Riccardo
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Albuquerque, Paulo
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ECONIS (ZBW)
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17
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1
Can a sustainability facts label reduce the halo surrounding organic labels?
Neuhofer, Zachary T.
;
Lusk, Jayson L.
;
Villas-Boas, Sofia
- In:
Applied economic perspectives and policy
45
(
2023
)
4
,
pp. 2204-2234
Persistent link: https://www.econbiz.de/10014439844
Saved in:
2
Decomposing the value of food labels on chicken
Neuhofer, Zachary T.
;
Lusk, Jayson L.
- In:
Journal of agricultural and applied economics : JAEE
53
(
2021
)
2
,
pp. 229-245
Persistent link: https://www.econbiz.de/10012607309
Saved in:
3
Sustainable food : can food labels make consumers switch to meat substitutes?
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
-
2021
Persistent link: https://www.econbiz.de/10012816588
Saved in:
4
Food labels : how consumers value moral, environmental, and health aspects of meat consumption
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
; …
-
2020
Persistent link: https://www.econbiz.de/10012435635
Saved in:
5
Red, yellow, or green? : do consumers' choices of food products depend on the label design?
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
; …
- In:
European review of agricultural economics
49
(
2022
)
5
,
pp. 1005-1026
Persistent link: https://www.econbiz.de/10013459889
Saved in:
6
Sustainable food : can information from food labels make consumers switch to meat substitutes?
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
- In:
Ecological economics : the transdisciplinary journal of …
201
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013503771
Saved in:
7
Consumer willingness to pay for redundant food labels
Wilson, Lacey
;
Lusk, Jayson L.
- In:
Food policy : economics planning and politics of food …
97
(
2020
),
pp. 1-14
Persistent link: https://www.econbiz.de/10012590366
Saved in:
8
Impact of hormone use perceptions on consumer meat preferences
Yang, Ruoye
;
Raper, Kellie Curry
;
Lusk, Jayson L.
- In:
Journal of agricultural and resource economics : JARE ; …
45
(
2020
)
1
,
pp. 107-123
Persistent link: https://www.econbiz.de/10012428266
Saved in:
9
Is there complementarity between labels and brands? : evidence from small French co-operatives
Farès, M'hand
;
Raza, Saqlain
;
Thomas, Alban
-
2015
-
Revised version: January 2015
Persistent link: https://www.econbiz.de/10012267644
Saved in:
10
Is there complementarity between certified labels and brands? : evidence from small French cooperatives
Farès, M'hand
;
Raza, Saqlain
;
Thomas, Alban
- In:
Review of industrial organization : RIO
53
(
2018
)
2
,
pp. 367-395
Persistent link: https://www.econbiz.de/10012008120
Saved in:
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