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~person:"Farès, M'hand"
~person:"Lampi, Elina"
~person:"Lusk, Jayson L."
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Product labelling
26
Warenkennzeichnung
26
Consumer behaviour
19
Konsumentenverhalten
19
Willingness to pay
15
Zahlungsbereitschaftsanalyse
15
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labels
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Farès, M'hand
Lampi, Elina
Lusk, Jayson L.
Nayga, Rodolfo M.
25
Villas-Boas, Sofia
19
Burton, Scot
16
McCluskey, Jill J.
16
Marette, Stéphan
13
Spiller, Achim
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Howlett, Elizabeth
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10
Hu, Wuyang
10
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9
Kiesel, Kristin
9
Nordström, Jonas
9
Ruffieux, Bernard
9
Basu, Arnab K.
8
Bonnet, Céline
8
Grote, Ulrike
8
Caputo, Vincenzina
7
Chandon, Pierre
7
Crespi, John M.
7
Grunert, Klaus G.
7
Huffman, Wallace E.
7
Kaiser, Harry M.
7
Muller, Laurent
7
Roe, Brian
7
Thunström, Linda
7
Zheng, Yuqing
7
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6
Bollinger, Bryan
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6
Grebitus, Carola
6
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6
Kuchler, Frederick R.
6
Lazaridis, Panagiotis
6
Mathios, Alan D.
6
Monteiro, Diogo M. Souza
6
Newman, Christopher L.
6
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Applied economic perspectives and policy
3
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ECONIS (ZBW)
26
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26
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1
Can a sustainability facts label reduce the halo surrounding organic labels?
Neuhofer, Zachary T.
;
Lusk, Jayson L.
;
Villas-Boas, Sofia
- In:
Applied economic perspectives and policy
45
(
2023
)
4
,
pp. 2204-2234
Persistent link: https://www.econbiz.de/10014439844
Saved in:
2
Decomposing the value of food labels on chicken
Neuhofer, Zachary T.
;
Lusk, Jayson L.
- In:
Journal of agricultural and applied economics : JAEE
53
(
2021
)
2
,
pp. 229-245
Persistent link: https://www.econbiz.de/10012607309
Saved in:
3
Sustainable food : can food labels make consumers switch to meat substitutes?
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
-
2021
Persistent link: https://www.econbiz.de/10012816588
Saved in:
4
Food labels : how consumers value moral, environmental, and health aspects of meat consumption
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
; …
-
2020
Persistent link: https://www.econbiz.de/10012435635
Saved in:
5
Changes in consumer preferences toward non-GM foods within an information-rich environment : the case of the Washington state ballot initiative
Magnier, Alexandre
;
Kalaitzandonakes, Nicholas G.
; …
- In:
Applied economic perspectives and policy
44
(
2022
)
1
,
pp. 489-510
Persistent link: https://www.econbiz.de/10013161834
Saved in:
6
Red, yellow, or green? : do consumers' choices of food products depend on the label design?
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
; …
- In:
European review of agricultural economics
49
(
2022
)
5
,
pp. 1005-1026
Persistent link: https://www.econbiz.de/10013459889
Saved in:
7
Sustainable food : can information from food labels make consumers switch to meat substitutes?
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
- In:
Ecological economics : the transdisciplinary journal of …
201
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013503771
Saved in:
8
Impact of hormone use perceptions on consumer meat preferences
Yang, Ruoye
;
Raper, Kellie Curry
;
Lusk, Jayson L.
- In:
Journal of agricultural and resource economics : JARE ; …
45
(
2020
)
1
,
pp. 107-123
Persistent link: https://www.econbiz.de/10012428266
Saved in:
9
Consumer willingness to pay for redundant food labels
Wilson, Lacey
;
Lusk, Jayson L.
- In:
Food policy : economics planning and politics of food …
97
(
2020
),
pp. 1-14
Persistent link: https://www.econbiz.de/10012590366
Saved in:
10
Is there complementarity between labels and brands? : evidence from small French co-operatives
Farès, M'hand
;
Raza, Saqlain
;
Thomas, Alban
-
2015
-
Revised version: January 2015
Persistent link: https://www.econbiz.de/10012267644
Saved in:
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