Ferro, Gabrielle; Kropp, Jaclyn; Gupta, Sonam; Grogan, … - Agricultural and Applied Economics Association - AAEA - 2014
Using data from an Alachua County, Florida elementary school, we analyze how intermittently offered à la carte items … components (fruits and low-fat dairy). We find NSLP participants are more likely to select the fruit component on days à la carte … items are offered; however, NSLP participants who purchase à la carte items, when available, are less likely to select a …