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~person:"Han, Heesup"
~person:"Oswald, Andrew J."
~subject:"Hotel industry"
~subject:"Krankenhaus"
~type_genre:"Article in journal"
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Search: subject_exact:"Arbeitszufriedenheit"
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Hotel industry
Krankenhaus
Arbeitszufriedenheit
18
Job satisfaction
18
Hotellerie
7
Satisfaction
7
Lebensqualität
6
Quality of life
6
Zufriedenheit
5
Arbeitsbedingungen
4
Customer satisfaction
4
Kundenzufriedenheit
4
Tourism employees
4
Tourismusberufe
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Arbeitskräfte
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Arbeitsverhalten
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Arbeitspsychologie
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Gesundheit
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Großbritannien
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Hospital
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Han, Heesup
Oswald, Andrew J.
Karatepe, Osman M.
30
Jung, Hyo Sun
10
Yoon, Hye Hyun
10
Bartram, Timothy
7
Kim, Woo Gon
6
Grobelna, Aleksandra
5
Kim, Peter Beomcheol
5
Kim, Seongseop
5
Shi, Xiaolin
5
Wang, Yao-Chin
5
Kim, Hyun Jeong
4
Morrison, Alastair M.
4
Stanton, Pauline
4
Xu, Shi
4
Zoghbi-Manrique-de-Lara, Pablo
4
Ampofo, Emmanuel Twumasi
3
Arici, Hasan Evrim
3
Ariza-Montes, Antonio
3
Ayoun, Baker
3
Babakus, Emin
3
Brymer, Robert A.
3
Burke, Ronald J.
3
Chen, Chun-Chu
3
Cheung, Catherine
3
Chien, Alyna T.
3
Daskin, Mustafa
3
El-Bayoumi Salem, Islam
3
Fisher, Ron
3
Gordon, Susan
3
Gursoy, Dogan
3
Hai, Shenyang
3
Hancer, Murat
3
Huan, Tzung-cheng
3
Huang, Chih-Hsuan
3
Kim, Mi Ran
3
Knutson, Bonnie J.
3
Kong, Haiyan
3
Law, Chun Hung Roberts
3
Lee, JungHoon
3
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International journal of hospitality management
3
International journal of contemporary hospitality management
2
Journal of hospitality marketing & management
1
Journal of retailing and consumer services
1
Journal of travel and tourism marketing
1
Tourism management perspectives : TMP
1
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ECONIS (ZBW)
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1
What influences company attachment and job performance in the COVID-19 era? : airline versus hotel employees
Han, Heesup
;
Lee, Kai-Sean
;
Kim, Seongseop
;
Wong, …
- In:
Tourism management perspectives : TMP
44
(
2022
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013494129
Saved in:
2
How the COVID-19 pandemic affected hotel employee stress : employee perceptions of occupational stressors and their consequences
Wong, Antony King Fung
;
Kim, Seongseop
;
Kim, Jungkeun
; …
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012435962
Saved in:
3
The impact of hotel attributes, well-being perception, and attitudes on brand loyalty : examining the moderating role of COVID-19 pandemic
Kim, Jinkyung Jenny
;
Han, Heesup
;
Ariza-Montes, Antonio
- In:
Journal of retailing and consumer services
62
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012648895
Saved in:
4
Work environment and well-being of different occupational groups in hospitality : Job Demand-Control-Support model
Ariza-Montes, Antonio
;
Arjona-Fuentes, Juan M.
;
Han, Heesup
- In:
International journal of hospitality management
73
(
2018
),
pp. 1-11
Persistent link: https://www.econbiz.de/10011886656
Saved in:
5
Incidence of workplace bullying among hospitality employees
Ariza-Montes, Antonio
;
Arjona-Fuentes, Juan M.
;
Law, …
- In:
International journal of contemporary hospitality management
29
(
2017
)
4
,
pp. 1116-1132
Persistent link: https://www.econbiz.de/10011707979
Saved in:
6
Workplace fun for better team performance : focus on frontline hotel employees
Han, Heesup
;
Kim, Wansoo
;
Jeong, Chul
- In:
International journal of contemporary hospitality management
28
(
2016
)
7
,
pp. 1391-1416
Persistent link: https://www.econbiz.de/10011596061
Saved in:
7
Personality, satisfaction, image, ambience, and loyalty : testing their relationships in the hotel industry
Jani, Dev
;
Han, Heesup
- In:
International journal of hospitality management
37
(
2014
),
pp. 11-20
Persistent link: https://www.econbiz.de/10010354251
Saved in:
8
Testing the moderation effect of hotel ambience on the relationships among social comparison, affect, satisfaction, and behavioral intentions
Jani, Dev
;
Han, Heesup
- In:
Journal of travel and tourism marketing
31
(
2014
)
5/6
,
pp. 731-746
Persistent link: https://www.econbiz.de/10010405069
Saved in:
9
The effects of empowerment on employee psychological outcomes in upscale hotels
Meng, Bo
;
Han, Heesup
- In:
Journal of hospitality marketing & management
23
(
2014
)
1/2
,
pp. 218-237
Persistent link: https://www.econbiz.de/10010358248
Saved in:
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