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~person:"Howlett, Elizabeth"
~person:"Savelli, Elisabetta"
~subject:"Ernährungsindustrie"
~subject:"Lebensmittelsicherheit"
~type:"article"
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Howlett, Elizabeth
Savelli, Elisabetta
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How to communicate typical-local foods to improve food tourism attractiveness
Savelli, Elisabetta
;
Gregory-Smith, Diana
;
Murmura, Federica
- In:
Psychology & marketing
39
(
2022
)
7
,
pp. 1350-1369
Persistent link: https://www.econbiz.de/10013280103
Saved in:
2
Food attitudes and factors affecting food behaviour of Italian college students in a grocery context
Savelli, Elisabetta
;
Bravi, Laura
;
Ferrero, Giancarlo
; …
- In:
Total quality management & business excellence
32
(
2021
)
3
,
pp. 317-343
Persistent link: https://www.econbiz.de/10012423587
Saved in:
3
Consumer attitude and behaviour towards food quality among the young ones : empirical evidences from a survey
Savelli, Elisabetta
;
Murmura, Federica
;
Liberatore, Lolita
- In:
Total quality management & business excellence
30
(
2019
)
2
,
pp. 169-183
Persistent link: https://www.econbiz.de/10012199736
Saved in:
4
Food habits and attitudes towards food quality among young students
Savelli, Elisabetta
;
Murmura, Federica
;
Liberatore, Lolita
- In:
International journal of quality and service sciences
9
(
2017
)
3/4
,
pp. 456-468
Persistent link: https://www.econbiz.de/10011772194
Saved in:
5
From food desert to food oasis : the potential influence of food retailers on childhood obesity rates
Howlett, Elizabeth
;
Davis, Cassandra
;
Burton, Scot
- In:
Journal of business ethics : JOBE
139
(
2016
)
2
,
pp. 215-224
Persistent link: https://www.econbiz.de/10011614208
Saved in:
6
Twenty years of country-of-origin food labeling research : a review of the literature and implications for food marketing systems
Newman, Christopher L.
;
Turri, Anna M.
;
Howlett, Elizabeth
- In:
Journal of macromarketing : examining the interactions …
34
(
2014
)
4
,
pp. 505-519
Persistent link: https://www.econbiz.de/10010467240
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