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~person:"Remaud, Hervé"
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Remaud, Hervé
Anderson, Kym
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ECONIS (ZBW)
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Do wine judges give higher scores to wines made with less-known grape varieties?
Livat, Florine
;
Remaud, Hervé
- In:
International journal of entrepreneurship and small …
44
(
2021
)
2
,
pp. 106-117
Persistent link: https://www.econbiz.de/10012670251
Saved in:
2
Factors affecting wine price mark-up in restaurants
Livat, Florine
;
Remaud, Hervé
- In:
Journal of wine economics
13
(
2018
)
2
,
pp. 144-159
Persistent link: https://www.econbiz.de/10011958054
Saved in:
3
Determinants of restaurant's owners/managers selection of wines to be offered on the wine list
Siriex, Lucie
;
Remaud, Hervé
;
Lockshin, Larry
;
Thach, Liz
- In:
Journal of retailing and consumer services
18
(
2011
)
6
,
pp. 500-508
Persistent link: https://www.econbiz.de/10009375661
Saved in:
4
How strong and generalisable is the generation Y effect? : a cross-cultural study for wine
Mueller, Simone
;
Remaud, Hervé
;
Chabin, Yann
- In:
International journal of wine business research : IJWBR
23
(
2011
)
2
,
pp. 125-144
Persistent link: https://www.econbiz.de/10009244344
Saved in:
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