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~source:"econis"
~subject:"1980"
~subject:"Aging"
~subject:"Barilla <Firma>"
~subject:"EU countries"
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EG-Nachrichten / Berichte und Informationen, Dokumentation
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Organizing supply chain processes for sustainable innovation in the agri-food industry
1
Review of agricultural economics : RAE
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Rivista di economia agraria
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ECONIS (ZBW)
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The evolution of Barilla's durum wheat supply chain contracts for triple bottom line benefits
Formentini, Marco
;
Sodhi, ManMohan S.
;
Tang, Christopher S.
- In:
Organizing supply chain processes for sustainable …
,
(pp. 109-126)
.
2016
Persistent link: https://www.econbiz.de/10011551669
Saved in:
2
Innovation in foodservice : the case of a world leading Italian company
Occhiocupo, Nicoletta
- In:
The marketing review
11
(
2011
)
2
,
pp. 189-201
Persistent link: https://www.econbiz.de/10009356732
Saved in:
3
Marketing organic pasta from Big Sandy to Rome : it's a long Kamut
Brester, Gary Wayne
;
Grant, Brenna
;
Boland, Michael A.
- In:
Review of agricultural economics : RAE
31
(
2009
)
2
,
pp. 359-369
Persistent link: https://www.econbiz.de/10003848509
Saved in:
4
Gli effetti del Mercato Unico sulla commercializzazione delle paste di semola nella CEE
Sckokai, Paolo
- In:
Rivista di economia agraria
47
(
1992
)
1
,
pp. 67-88
Persistent link: https://www.econbiz.de/10001158914
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5
EuGH: Nudel-Urteil : e. Schritt zur Beseitigung techn. Handelshemmnisse
In:
EG-Nachrichten / Berichte und Informationen, Dokumentation
(
1988
)
Persistent link: https://www.econbiz.de/10001048390
Saved in:
6
Procedure e strumenti per la diagnosi di piccole e medie imprese industriali: settore "produzione di pasta"
1980
Persistent link: https://www.econbiz.de/10000740259
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