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~source:"econis"
~subject:"Ländlicher Raum"
~subject:"Restaurant industry"
~type_genre:"Fallstudie"
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Ländlicher Raum
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Tourism planning & development
2
European rural peripheries revalued : governance, actors, impacts
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Journal of vacation marketing : an international journal
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ECONIS (ZBW)
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The importance of local area as a motivation for cooperation among rural tourism entrepreneurs
Mottiar, Ziene
- In:
Tourism planning & development
13
(
2016
)
2
,
pp. 203-218
Persistent link: https://www.econbiz.de/10011554206
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2
The village as a hotel : tourism-oriented revitalisation of rural settlements: a good practice concept for European peripheries?
Reichert-Schick, Anja
- In:
European rural peripheries revalued : governance, …
,
(pp. 198-228)
.
2016
Persistent link: https://www.econbiz.de/10011578650
Saved in:
3
Applying the positive theory of social entrepreneurship to understand food entrepreneurs and their operations
Kline, Carol
;
Shah, Neha
;
Rubright, Heather
- In:
Tourism planning & development
11
(
2014
)
3
,
pp. 330-342
Persistent link: https://www.econbiz.de/10010384812
Saved in:
4
An advanced framework for food trail performance
Anderson, Allison
;
Law, Lisa
- In:
Journal of vacation marketing : an international journal
18
(
2012
)
4
,
pp. 275-286
Persistent link: https://www.econbiz.de/10009673773
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