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~subject:"Green restaurant"
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Green restaurant
Gastronomie
5
Restaurant industry
5
Consumer behaviour
4
Konsumentenverhalten
3
Nachhaltige Entwicklung
3
Nachhaltigkeit
3
Sustainability
3
Sustainable development
3
Bibliometrics
2
Bibliometrie
2
Customer satisfaction
2
Environmental consciousness
2
Environmental management
2
Green marketing
2
Kundenzufriedenheit
2
Umweltbewusstsein
2
Umweltmanagement
2
Affective satisfaction
1
Arbeitsverhalten
1
Attitudes
1
Beliefs
1
Beziehungsmarketing
1
Consumer attitudes
1
Consumer satisfaction
1
Customer citizenship behavior
1
Customer perception
1
Dienstleistungsqualität
1
Emotion
1
Food service
1
Gender
1
Geschlecht
1
Green restaurant customers’ pride
1
Green restaurant practices
1
Intention
1
Mindfulness
1
Past behavior
1
Public self-awareness
1
Purchase intentions
1
Relationship marketing
1
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English
5
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Agnihotri, Durgesh
1
Chaturvedi, Pallavi
1
Chua, Bee-Lia
1
Dhir, Amandeep
1
Han, Heesup
1
Hwang, Kumju
1
Kaur, Puneet
1
Kulshreshtha, Kushagra
1
Lee, Bora
1
Madanaguli, Arun Thirumalesh
1
Moon, Sun-Jung
1
Pipatpong Fakfare
1
Singh, Gurmeet
1
Srivastava, Shalini
1
Tripathi, Vikas
1
Yong, Rachel Yuen May
1
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International journal of hospitality management
2
Asia-Pacific journal of business administration
1
Journal of travel and tourism marketing
1
Scandinavian journal of hospitality and tourism
1
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ECONIS (ZBW)
5
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1
Environmental sustainability in restaurants. A systematic review and future research agenda on restaurant adoption of green practices
Madanaguli, Arun Thirumalesh
;
Dhir, Amandeep
;
Kaur, Puneet
- In:
Scandinavian journal of hospitality and tourism
22
(
2022
)
4/5
,
pp. 303-330
Persistent link: https://www.econbiz.de/10013555432
Saved in:
2
Sustainability à la carte : a systematic review of
green
restaurant
research : 2010-2023
Yong, Rachel Yuen May
;
Chua, Bee-Lia
;
Pipatpong Fakfare
; …
- In:
Journal of travel and tourism marketing
41
(
2024
)
4
,
pp. 508-537
Persistent link: https://www.econbiz.de/10014513666
Saved in:
3
Investigating the impact of restaurants' sustainable practices on consumers' satisfaction and revisit intentions : a study on leading green restaurants
Chaturvedi, Pallavi
;
Kulshreshtha, Kushagra
;
Tripathi, Vikas
- In:
Asia-Pacific journal of business administration
16
(
2024
)
1
,
pp. 41-62
Persistent link: https://www.econbiz.de/10014455579
Saved in:
4
Pride, mindfulness, public self-awareness, affective satisfaction, and customer citizenship behaviour among
green
restaurant
customers
Hwang, Kumju
;
Lee, Bora
- In:
International journal of hospitality management
83
(
2019
),
pp. 169-179
Persistent link: https://www.econbiz.de/10012122059
Saved in:
5
Investigating beliefs, attitudes, and intentions regarding
green
restaurant
patronage : an application of the extended theory of planned behavior with moderating effects of gender...
Moon, Sun-Jung
- In:
International journal of hospitality management
92
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012425175
Saved in:
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