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~subject:"Lebensmittelsicherheit"
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Lebensmittelsicherheit
Gemeinschaftsverpflegung
224
Communal catering
209
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82
School
81
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45
Schüler
45
USA
45
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44
Ernährungspolitik
42
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36
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32
Wirkungsanalyse
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Eating habit
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Ernährungsverhalten
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Health
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National School Lunch Program
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Food consumption
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Gesundheitsrisiko
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Großbritannien
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Health risk
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Lebensmittelkonsum
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School attendance
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Bovay, John
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Ollinger, Michael
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Guthrie, Joanne
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Benicio, Casiano
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British food journal
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Economic incentives to supply safe chicken to the National School Lunch Program
Ollinger, Michael
;
Bovay, John
;
Benicio, Casiano
; …
-
2015
Persistent link: https://www.econbiz.de/10011455761
Saved in:
2
The food safety performance of ground beef suppliers to the National School Lunch Program
Ollinger, Michael
;
Guthrie, Joanne
;
Bovay, John
-
2014
Persistent link: https://www.econbiz.de/10010504807
Saved in:
3
Pass or fail : economic incentives to reduce Salmonella contamination in ground beef sold to the National School Lunch Program
Ollinger, Michael
;
Bovay, John
- In:
American journal of agricultural economics
100
(
2018
)
2
,
pp. 414-433
Persistent link: https://www.econbiz.de/10011959391
Saved in:
4
Case studies in risk management : the catering markets in the UK and France
Gordon, Alan D.
-
1992
Persistent link: https://www.econbiz.de/10000848748
Saved in:
5
Prevention and regulation
In:
British food journal
91
(
1989
)
4
Persistent link: https://www.econbiz.de/10001078377
Saved in:
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