Korzh Roman V. - In: Business Inform (2013) 8, pp. 192-198
, profitability and business activity. The structure of the capital of food companies is assessed from the point of view of financial … value of the weighed average cost of their capital. However, despite this fact, the functioning capital of food companies … economic profitability of food companies: reduction of profitability of products sales, deterioration of liquidity and slowing …