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Search: person:"van Hoorn, J. W."
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Hamdy, A.
20
Katerji, N.
20
van Hoorn, J. W.
20
Mastrorilli, M.
19
Oweis, T.
6
van Hoorn, J.W.
5
Karam, F.
3
Van Hoorn, J. W.
3
Fares, C.
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Boumans, J. H.
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Bouzid, N.
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Ceccarelli, S.
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Erskine, W.
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Grando, S.
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Karzel, E. Mou
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Kruseman, G. P.
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Agricultural Water Management
27
Agricultural Systems
1
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Classification and salt tolerance analysis of barley varieties
Katerji, N.
;
van Hoorn, J.W.
;
Hamdy, A.
;
Mastrorilli, M.
; …
- In:
Agricultural Water Management
85
(
2006
)
1-2
,
pp. 184-192
Persistent link: https://www.econbiz.de/10005185056
Saved in:
2
Salt tolerance analysis of chickpea, faba bean and durum wheat varieties: II. Durum wheat
Katerji, N.
;
van Hoorn, J.W.
;
Hamdy, A.
;
Mastrorilli, M.
; …
- In:
Agricultural Water Management
72
(
2005
)
3
,
pp. 195-207
Persistent link: https://www.econbiz.de/10005185042
Saved in:
3
Salt tolerance analysis of chickpea, faba bean and durum wheat varieties: I. Chickpea and faba bean
Katerji, N.
;
van Hoorn, J.W.
;
Hamdy, A.
;
Mastrorilli, M.
; …
- In:
Agricultural Water Management
72
(
2005
)
3
,
pp. 177-194
Persistent link: https://www.econbiz.de/10005185129
Saved in:
4
Salinity effect on grain quality of two durum wheat varieties differing in salt tolerance
Katerji, N.
;
van Hoorn, J.W.
;
Fares, C.
;
Hamdy, A.
; …
- In:
Agricultural Water Management
75
(
2005
)
2
,
pp. 85-91
Persistent link: https://www.econbiz.de/10005189396
Saved in:
5
Crop production in saline environments: global and integrative perspectives Sham S. Goyal, Sarinder K. Sharma, D. William Rains, (Eds.), The Haworth Press, Binghamton, NY, USA, 200...
van Hoorn, J.W.
- In:
Agricultural Systems
84
(
2005
)
1
,
pp. 119-120
Persistent link: https://www.econbiz.de/10005122387
Saved in:
6
Comparison of corn yield response to plant water stress caused by salinity and by drought
Katerji, N.
;
van Hoorn, J. W.
;
Hamdy, A.
;
Mastrorilli, M.
- In:
Agricultural Water Management
65
(
2004
)
2
,
pp. 95-101
Persistent link: https://www.econbiz.de/10005147663
Saved in:
7
Salinity effect on crop development and yield, analysis of salt tolerance according to several classification methods
Katerji, N.
;
van Hoorn, J. W.
;
Hamdy, A.
;
Mastrorilli, M.
- In:
Agricultural Water Management
62
(
2003
)
1
,
pp. 37-66
Persistent link: https://www.econbiz.de/10005132059
Saved in:
8
Comments on "Residual alkalinity as tracer to estimate the changes induced by forage cultivation in a non-saline irrigated sodic soil": Some observations with respect to sodicity h...
van Hoorn, J. W.
- In:
Agricultural Water Management
61
(
2003
)
3
,
pp. 229-231
Persistent link: https://www.econbiz.de/10005189002
Saved in:
9
Erratum to "Salt tolerance of crops according to three classification methods and examination of some hypothesis about salt tolerance" [Agric. Water Manage. 47 (2001) 1-8]
Katerji, N.
;
van Hoorn, J. W.
;
Hamdy, A.
;
Mastrorilli, M.
- In:
Agricultural Water Management
55
(
2002
)
1
,
pp. 83-82
Persistent link: https://www.econbiz.de/10005189017
Saved in:
10
Effect of salinity on yield and nitrogen uptake of four grain legumes and on biological nitrogen contribution from the soil
van Hoorn, J. W.
;
Katerji, N.
;
Hamdy, A.
;
Mastrorilli, M.
- In:
Agricultural Water Management
51
(
2001
)
2
,
pp. 87-98
Persistent link: https://www.econbiz.de/10005131961
Saved in:
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