Henseler, Martin; Piot-Lepetit, Isabelle; Mellado, Aida … - Département Sciences Sociales, Agriculture et … - 2013
Due to their high protein content, soybeans are important feedstuffs in the European Union (EU). However, the cultivation of soybeans using genetically modified (GM) varieties in non-EU countries is increasing and the EU authorization of GM products takes longer than in other countries, leading...