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Exploring the role of individual food security in the assessment of population's food safety

Bobe, Magdalena; Procopie, Roxana; Bucur, Mihaela - In: Amfiteatru economic : an economic and business research … 21 (2019) 51, pp. 347-360

Ensuring a sufficient level of food for the population in both quantitative and qualitative terms is a priority for most countries as well as for governmental and non-governmental bodies – be they national, regional or international. The United Nations (UN) stresses the fact that one of the...

Persistent link: https://www.econbiz.de/10012035483

How women in agricultural economics expanded the profession's role in food safety and nutrition

Unnevehr, Laurian J.; Caswell, Julie A.; Kinsey, Jean D. - In: Applied economic perspectives and policy 44 (2022) 1, pp. 23-37

Persistent link: https://www.econbiz.de/10013161756

Food Policy Options : Preventing and Controlling Nutrition Related Non-Communicable Diseases

World Bank - 2013

Although diet structure and activity throughout the developing world have shifted drastically over the past several decades, little is known about effective policies to influence the supply and demand for food to control the undesirable effects, such as obesity, heart disease and cancer, of...

Persistent link: https://www.econbiz.de/10012558404

Food and agriculture systems foresight study : implications for gender, poverty, and nutrition

Lentz, Erin C. - In: Q open : a journal of agricultural, climate, … 1 (2021) 1, pp. 1-53

nutrition (GPN). Foresight studies agree that it will be challenging to transform the agri-food system into one that is …This review evaluates foresight studies to understand how the future agri-food system may impact gender, poverty, and … sustainable, healthy, and just, although the degree to which foresight studies consider GPN is uneven. Foresight work with a GPN …

Persistent link: https://www.econbiz.de/10013326420

Analysis of the drivers of change in women's anemia in Tanzania 2005-2015

Heckert, Jessica; Headey, Derek; Ndiaye, Biram; Brero, Mauro - 2019

Persistent link: https://www.econbiz.de/10013460205

Collective investment in a common pool resource : grower associations and food safety guidelines

Adalja, Aaron; Lichtenberg, Erik; Page, Elina T. - In: American journal of agricultural economics 105 (2023) 1, pp. 144-173

Persistent link: https://www.econbiz.de/10013478810

Addressing food safety challenges in rapidly developing food systems

Unnevehr, Laurian J. - In: Agricultural economics : the journal of the … 53 (2022) 4, pp. 529-539

Persistent link: https://www.econbiz.de/10013279931

Conceptualizing drivers of policy change in agriculture, nutrition, and food security : the kaleidoscope model

Resnick, Danielle; Babu, Suresh Chandra; Haggblade, Steven - 2015

Persistent link: https://www.econbiz.de/10011298482

Assessing the role of women empowerment for food security and nutrition: empirical evidence from Tunisia and India

Kruse, Marco - 2019

Equality for women in all areas of life is not only a fundamental human right, but is also a crucial prerequisite for achieving human development goals. Women constitute half of the world population and about 43 percent of the agricultural labor force, which makes the importance of research into...

Persistent link: https://www.econbiz.de/10012104142

Climate change and variability : what are the risks for nutrition, diets, and food systems?

Fanzo, Jessica; McLaren, Rebecca; Davis, Claire; … - 2017

Persistent link: https://www.econbiz.de/10012106813

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