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Similarity and competition in the agri-food trade among European Mediterranean countries
Rondinella, Sandro; Agostino, Mariarosaria; De Maria, … - In: The International trade journal 33 (2019) 5, pp. 444-468
Persistent link: https://www.econbiz.de/10012240015
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Promoting entrepreneurship in the agri-food industry : policy insights from a Pan-European Public-Private Consortium
Bolzani, Daniela; Carli, Giacomo; Fini, Riccardo; … - In: Industry and innovation 22 (2015) 8, pp. 753-784
Persistent link: https://www.econbiz.de/10011478309
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Seasonal workers in Mediterranean agriculture : the social costs of eating fresh
Gertel, Jörg (ed.); Sippel, Sarah Ruth (ed.) - 2014
pt. 1. Introduction -- pt. 2. France : traditional centre of fruit and vegetable production -- pt. 3. Spain : symbol and embodiment of industrial agriculture -- pt. 4. Morocco : booming sites of counter-seasonal production -- pt. 5. Conclusion.
Persistent link: https://www.econbiz.de/10014498536
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Scenarios of the EAEU agricultural market development in the long term
Ksenofontov, M. Yu.; Polzikov, D. A.; Urus, A. V. - In: Studies on Russian economic development 31 (2020) 6, pp. 700-716
Persistent link: https://www.econbiz.de/10012418012
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Technological diversity in Europe : empirical evidence from agri-food research projects
Muscio, Alessandro; Ciffolilli, Andrea - In: Regional studies 52 (2018) 3, pp. 374-387
Persistent link: https://www.econbiz.de/10011857154
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Trade credit and determinants of profitability in Europe : the case of the agri-food industry
Grau, Alfredo Juan; Reig, Araceli - In: International business review : the official journal of … 27 (2018) 5, pp. 947-957
Persistent link: https://www.econbiz.de/10011931146
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An overlook of the economic benefits of value-based food chains to maintain farms operating in less favoured areas
Prišenk, Jernej; Itskovich, Aleksander; Turk, Jernej - In: Sustainable food chains and ecosystems : cooperative …, (pp. 49-61). 2020
Persistent link: https://www.econbiz.de/10012205823
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Integrity of food supply chain : going beyond food safety and food quality
Ling, Eric Kaiyue; Siti Norida Wahab - In: International journal of productivity and quality … 29 (2020) 2, pp. 216-232
Persistent link: https://www.econbiz.de/10012200383
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How competitive is the EU's agri-food sector? : an introduction to a special feature on EU agri-food competitiveness
Harvey, David R.; Hubbard, Carmen; Gorton, Matthew; … - In: Journal of agricultural economics 68 (2017) 1, pp. 199-205
Persistent link: https://www.econbiz.de/10011760544
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Are in-house and outsourcing innovation strategies correlated? : evidence from the European agri-food sector
Materia, Valentina C.; Pascucci, Stefano; Dries, Liesbeth - In: Journal of agricultural economics 68 (2017) 1, pp. 249-268
Persistent link: https://www.econbiz.de/10011760554