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Qualitätsmanagement in der Agrar- und Ernährungswirtschaft bedeutet, unternehmensinterne Abläufe nachhaltig zu verbessern, um Konsumenten mit Lebensmitteln zu versorgen, die ihren Ansprüchen im Hinblick auf Lebensmittelsicherheit und Lebensmittelqualität gerecht werden. Mittels empirischer...
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probability of success for the respective innovation projects …
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, scholars, practitioners, and leaders in the fields of business process management, change management, organization, innovation …
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Every company relies on innovation to compete globally. However, creative ideas are mostly insufficient if you want to … successful products based on market realities and customer requirements. Especially open innovation, which is currently … systematic innovation management. This concept was developed to achieve a target-oriented realization of innovations and is +Lean …
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