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Income-induced expenditure switching
Bems, Rudolfs; Di Giovanni, Julian - 2014
Persistent link: https://www.econbiz.de/10010370406
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Income-induced expenditure switching
Bems, Rudolfs; Di Giovanni, Julian - In: The American economic review 106 (2016) 12, pp. 3898-3931
Persistent link: https://www.econbiz.de/10011642869
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Health-orientation and socio-demographic characteristics as determinants of fish consumption
Samoggia, Antonella; Castellini, Alessandra - In: Journal of international food & agribusiness marketing … 30 (2018) 3, pp. 211-226
Persistent link: https://www.econbiz.de/10011965818
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How and why the collaborative consumption of food leads to overpurchasing, overconsumption, and waste
Parker, Jeffrey R.; Umashankar, Nita; Schleicher, Martin G. - In: Journal of public policy & marketing 38 (2019) 2, pp. 154-171
Persistent link: https://www.econbiz.de/10012534224
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Food demand in Russia : heterogeneous consumer segments over time
Staudigel, Matthias; Garvert, Rebecca - In: Journal of agricultural economics 66 (2015) 3, pp. 615-639
Persistent link: https://www.econbiz.de/10011416116
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An empirical analysis on technophobia/technophilia in consumer market segmentation
Coppola, Adele; Verneau, Fabio - In: Agricultural and Food Economics : AFE 2 (2014), pp. 1-16
Many factors can affect the success of food product innovations. One such factor is the role played by consumer … result with respect to confidence attributed to the media in ensuring correct and unbiased information regarding new food …
Persistent link: https://www.econbiz.de/10010242843
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A note on the "food paradox" : some contradictory evidence
Vitaliano, Donald F. - In: Review of Economics of the Household 13 (2015) 4, pp. 1043-1053
Persistent link: https://www.econbiz.de/10011475717
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The association between food outlet accessibility and market competition to household food expenditures : empirical evidence from the convenience store industry in Taiwan
Chang, Hung-hao; Lee, Brian - In: Agribusiness : an international journal 38 (2022) 1, pp. 134-153
Persistent link: https://www.econbiz.de/10012816692
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Are SNAP benefits adequate? : a geographical and food expenditure decomposition
Davis, George C.; You, Wen; Yang, Yanliang - In: Food policy : economics planning and politics of food … 95 (2020), pp. 1-9
Persistent link: https://www.econbiz.de/10012588038
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Food and experiential marketing : pleasure, wellbeing and consumption
Batat, Wided (ed.) - 2019 - 1 Edition.
Introduction to the experiential pleasure of food : how does pleasure advance consumer well-being and promote healthy … eating behaviors? / Wided Batat -- From food services to food experiences : eating, well-being, and marketing / Michela Addis … and Morris B. Holbrook -- Food consumer trends : food experience, pleasure, and policy in the US / Anne T. Byrne and David …
Persistent link: https://www.econbiz.de/10013180286