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European food banks and COVID-19 : resilience and innovation in times of crisis
Capodistrias, Paula; Szulecka, Julia; Corciolani, Matteo; … - In: Socio-economic planning sciences : the international … 82 (2022) 1, pp. 1-12
Persistent link: https://www.econbiz.de/10013363494
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Household food waste behaviour in EU-27 countries : a multilevel analysis
Secondi, Luca - In: Food policy : economics planning and politics of food … 56 (2015), pp. 25-40
Persistent link: https://www.econbiz.de/10011434247
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Reducing food loss and waste : Five challenges for policy and research
Cattaneo, Andrea; Sánchez, Marco V.; Torero, Máximo; … - In: Food policy : economics planning and politics of food … 98 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10012798980
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The environmental impact of reducing food loss and waste : a critical assessment
Cattaneo, Andrea; Federighi, Giovanni; Vaz, Sara - In: Food policy : economics planning and politics of food … 98 (2021), pp. 1-16
Persistent link: https://www.econbiz.de/10012799029
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The next step in sustainable dining : the restaurant food waste map for the management of food waste
Principato, Ludovica; Di Leo, Alessio; Mattia, Giovanni; … - In: Italian journal of marketing : ITJM 2021 (2021) 3, pp. 189-207
Persistent link: https://www.econbiz.de/10012662254
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Remarks on Addressing Food Loss and Waste
Malpass, David - 2020
around the world, and how the food sector is critical. He mentioned that the Coronavirus (COVID-19) has exposed long …-standing problems in the global food system. He highlighted on the importance of reducing food loss and waste, which can increase food … and nutrition security, reduce the environmental footprint of food systems, and improve the welfare of producers and …
Persistent link: https://www.econbiz.de/10012647565
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Food waste in event catering : a case study in higher education
Monteiro, Diogo M. Souza; Brockbank, Charlotte; Heron, … - In: Journal of food products marketing : innovations in … 26 (2020) 4, pp. 262-278
Persistent link: https://www.econbiz.de/10012244734
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Small is beautiful : the role of anticipated food waste in consumers' avoidance of large packages
Petit, Olivia; Lunardo, Renaud; Rickard, Bradley - In: Journal of business research : JBR 113 (2020), pp. 326-336
Persistent link: https://www.econbiz.de/10012230497
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Opportunities and challenges in conducting economic research on food loss and waste
Ellison, Brenna; Muth, Mary K.; Golan, Elise Hardy - In: Applied economic perspectives and policy 41 (2019) 1, pp. 1-19
Persistent link: https://www.econbiz.de/10012058151
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On the measurement of food waste
Bellemare, Marc F.; Çakir, Metin; Peterson, Hikaru Hanawa - In: American journal of agricultural economics 99 (2017) 5, pp. 1148-1158
Persistent link: https://www.econbiz.de/10011946571