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Food politics and development
Leach, Melissa; Nisbett, Nicholas; Cabral, Lidia; … - In: World development : the multi-disciplinary … 134 (2020), pp. 1-19
Persistent link: https://www.econbiz.de/10012505756
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Essential, fragile, and invisible community food infrastructure : the role of urban governments in the United States
Clark, Jill K.; Conley, Brian; Raja, Samina - In: Food policy : economics planning and politics of food … 103 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10013274094
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RICH Food, Smart City : How Building Reliable, Inclusive, Competitive, and Healthy Food Systems is Smart Policy for Urban Asia
Acharya, Gayatri - 2021
Across Asia, cities are contending with a wide range of food-related issues but most lack a dedicated or coherent set of food policies. For most cities in Asia, food has been a policy and governance blind spot, while national food policy has distinctly lacked an urban perspective. Arguing that...
Persistent link: https://www.econbiz.de/10013413757
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The potential of diversified agroecological systems to deliver healthy outcomes : making the link between agriculture, food systems & health
Frison, Emile; Clément, Chantal - In: Food policy : economics planning and politics of food … 96 (2020), pp. 1-8
Persistent link: https://www.econbiz.de/10012590176
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Envisaging food security through intracoupling : a CHANS perspective
Singh, Aanchal; Shome, Samik - In: Journal of Asia Pacific business 23 (2022) 3, pp. 206-233
Persistent link: https://www.econbiz.de/10013417020
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How can policy processes remove barriers to sustainable food systems in Europe? : contributing to a policy framework for agri-food transitions
Galli, Francesca; Prosperi, Paolo; Favilli, Elena; … - In: Food policy : economics planning and politics of food … 96 (2020), pp. 1-15
Persistent link: https://www.econbiz.de/10012590166
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When food systems meet sustainability : current narratives and implications for actions
Béné, Christophe; Oosterveer, Peter; Lamotte, Lea; … - In: World development : the multi-disciplinary … 113 (2019), pp. 116-130
Persistent link: https://www.econbiz.de/10012128775
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Healthy, sustainable and plant-based eating : perceived (mis)match and involvement-based consumer segments as targets for future policy
Van Loo, Ellen J.; Hoefkens, Christine; Verbeke, Willem … - In: Food policy : economics planning and politics of food … 69 (2017), pp. 46-57
Persistent link: https://www.econbiz.de/10011797728
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Selecting enablers for sustainable PDS supply chain in the Indian context using fuzzy-DEMATEL approach
Das, Sumanta; Barve, Akhilesh; Sahu, Naresh Chandra; … - In: Journal of agribusiness in developing and emerging … 13 (2023) 2, pp. 299-322
Persistent link: https://www.econbiz.de/10014312899
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A multi-dimensional assessment of sustainable foods and the influence of stakeholder perceptions during nutrition interventions
Agyemang, Prince; Kwofie, Ebenezer Miezah; Aidoo, Raphael; … - In: Food policy : economics planning and politics of food … 118 (2023), pp. 1-18
Persistent link: https://www.econbiz.de/10014471532