intentions in the case of broiler meat. In the case of each risk products the attitude-level variables had importance in … explaining the buying intentions. The heterogeneity of the respondents regarding the purchase intentions of risk products was … analysed by latent class logistic regression that included all three risk products. About 60% of the respondents belonged to …

of the long-lived nature of institutions and the link between institutions and culture. In this paper, we provide an … be attributed solely to racial discrimination but can be explained by the response of culture to institutional … transmitted through culture can help to explain this persistent saving disparity. …

by meeting specific market demands while assessing the reasonable risk associated with bio-energy production for an area …, reducing the production risk and enhancing the competitiveness of bio-energy products. Gasifying biomass is a feasible way to … key components for dealing the risk and commercializing bio-energy products in long term. …

-food risks. The means by which this is done is novel and differs from past risk perception analyses in that it asks people … the risk perceptions has 4 main foci concerning the relative assessment of (i) novel as opposed to more familiar risks (e … versus how worrying the risks are considered to be, (iv) differences in the risk perceptions across social groups, in this …

Herein we model the widespread dispersal and management of an invasive species as a weak-link public good. The risk of … introduction is driven in part by economic activity, is influenced by policies directed at the risk, and economic activity responds …/adapts to the risk. Framed around recent introductions and rapid spread of dreissenid mussels in the Western United States, we …