Identifies key trends and characteristics of contemporary agri-food systems, focusing on global fresh fruit and vegetable (FFV) value chains and builds a typology of the main employment and social issues involved in the production and processing of fresh and vegetables, and shows how these are...

Finds that both the foreign-owned and nationally owned enterprises applied the principles of participatory management, and observes that there were more similarities than differences as regards conditions of work. Includes an overview of the retail sector in Canada.

Report, forming a series, featuring part of the work on collective bargaining and the promotion of equality within the ILO's interdepartmental project on equality for women in employment. The aim of the project, as a whole, is to generate comprehensive data in order to further the development of...

Based on desk and field research in 54 organizations conducted in 1998 and 1999 in Caribbean countries, discusses the accomplishments and problems of small enterprise development organizations in assisting small enterprise development.